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The Wineslinger Chronicles – Texas on the Vine
- by Russell D. Kane
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"In his pursuit of Texas terroir, the sense of place manifest in Texas wine country’s sun-baked soils, variable climate, and human intervention, Russell Kane has traveled the state tasting wine, interviewing the major players in Texas wine culture, and reflecting on the state’s extraordinary history and enterprising peoples. Here is the total immersion experience..."
from the foreward by Doug Frost
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The Texas Hill Country: A Food and Wine Lover's Paradise
by Terry Thompson-Anderson

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Amazon Customer Review: 5 STARS!
"Slow Food (eating local) in Texas explored! Not only is this a celebration of eating local -- it's a Hill Country travel guide to boot! Terry searches central Texas with one thing on her mind: local food with local folks! What a treat to see so many wonderful home-grown businesses featured. From fantastic bakeries & restaurants, to fresh picked apples & peaches, wineries, fresh goat cheese & olive oil and lavender trails --- no culinary aspect of the Hill Country is missed (a number of great recipes are included too). Of course not every farm & restaurant is visited - there are just too many! But she does a great job to tempt all of us to travel the backroads and explore Texas's rich culinary diversity. Epicuiran delight!"

Terry Thompson-Anderson
"... is a professional chef, cookbook author, culinary instructor, and restaurant consultant. She has written three previous cookbooks, including the award-wining "Texas on the Plate". She is a member of the International Association of Culinary Professionals, the Southern Foodways Alliance, and Les Dames D'Escoffier International. Terry's passion for great flavors and fresh foods was the impetus for compiling this adventurous romp through the culinary offerings of the Texas Hill Country."
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Wine Road 290
Wine Road 290 Fredericksburg Wine Road 290 is an association of eleven Texas wineries plus affiliates, just minutes apart, along US Highway 290, on either side of Fredericksburg, Texas! Enjoy the panoramic beauty and diverse landscape of rolling limestone hills and crystal clear rivers and streams, while exploring our world class wineries! Discover picturesque vineyards, charming tasting rooms, and barrel cellars filled with aging, premium wines that showcase the distinctive Texas terroir. The wine, ambiance and experience at each winery is unique! In addition to the ongoing activities at each winery, the members of Wine Road 290 team up with local restaurants and gourmet food purveyors to bring you special Wine and Food Pairing Events. Visit our website for dates, times and details! The Perfect Wine Getaway! See you on the Wine Trail! Salud!
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A True CELEBRATION of Texas - April 26 - 27, 2013
Fredericksburg, Texas

This is a true celebration of Texas – Its wine, music and cuisine which benefits the Texas Center for Wine and Culinary Arts in Fredericksburg. We have expanded our 2013 festival to include an expanded slate of activities like those that will be available for Visitors to enjoy at the Texas Center for Wine and Culinary Arts. Net proceeds from all festival events go to the TCWCA.

 

Texas Wine Tasting and Food Pairing Evening with Book Signing
Friday, April 26, 2013, 6:00-9:30pm

Texas Wine Tasting and Food Pairing Evening with Book Signing and Silent Auction is being held at the National Museum of the Pacific War’s Ruff Haus located at 205 Elk Street in Fredericksburg. Our event is hosted by Dr. Russell Kane and Chef Terry Thompson Anderson who will guide you through an enjoyable evening of tasting fine wines and delectable foods from Texas. The two acclaimed Texas authors will be signing their latest books, Lone Star Eats by Terry and Russ’ The Wineslinger Chronicles - Texas on the Vine, during the evening. Your hosts have collaborated to pair wines from Chisholm Trail Winery, Duchman Winery, Fredericksburg Winery, Grape Creek Vineyards, Messina Hof Winery, Pedernales Cellars, Texas Hills Vineyard, Torre di Pietra Vineyards, and Woodrose Winery with tapas-style recipes from Terry’s book. Event admission price of $100 includes signed copies of both author’s books. Our Festival’s Silent Auction will be held in conjunction with this event and is paired with our desserts. Items featured in the auction include wine baskets, books, kitchen / culinary accessories, and other items. John Arthur Martinez is performing during the evening. Attendance is very limited so please purchase your tickets now, to ensure your participation.

 

Hill Country Wine and Music Festival
April 26-27 in Fredericksburg at Wildseed Farms

We’re bringing together libations, vibrations, and great Texas foods in a celebration of these Texas traditions at the Wildseed Farms, in the Texas Hill Country outside Fredericksburg. Come and join us along with lots of Texas Wineries, Hill Country restaurants, and specialty food booths. There’s a variety of musical genres throughout the event. This year’s participating wineries are:

Chisholm Trail Winery Grape Creek Vineyards Texas Hills Vineyard
Duchman Winery Hilmy Cellars Torre di Pietra Vineyards
Fall Creek Vineyards Messina Hof Winery William Chris Winery
Fredericksburg Winery Pedernales Cellars Woodrose Winery

The admission price of $20 includes a souvenir wine glass, seven tickets good for wine tastings, and variety of sumptuous food samplings. Participating restaurants and food booths will have foods for sale and wine will be available for purchase by the glass or bottle, along with non-alcoholic beverages, souvenir T-shirts and posters. All kinds of stemware can be found at Wine Affectionado and handmade Texas textiles at Pure West / Pure Vintage. Beer and food is also available for purchase at the Wildseed Farms’ BrewBonnet Biergarten. Please come out and support the Texas Center for Wine and Culinary Arts and don’t forget to enjoy the beautiful Texas wildflowers along your way. Participating Restaurants and Food Booths will have meals, sliders, snacks, and deserts available for purchase throughout the day.

Aurelia’s Chorizo Kerbey Lane Café Texas Olive Ranch
Crepe Nation MARS Mobile Kitchen Texas Hill Country Olive Co.
Kate’s Southern Comfort Navajo Grill Brick Oven Pizza The Pink Pig Restaurant
  Plus Others!!!  

This year’s musical entertainment is amazing with multicultural genres that all come under the hat of Texas Music!! Romantic Flamenco Dancing with Flamenco Guitars featuring Olivia Chacon from Alante Flamenco of Austin and Jose Tejeha on guitar. John Arthur Martinez is back with his widely acclaimed and Award winning musical style. In 2012 he received the Academy of Texas Music’s nomination for Song of the Year and Entertainer of the Year. An Austin Cajun treat, that’s new to this year’s festival, is Charles Thibodeaux and the Austin Cajun Aces, including Erik Hokkanen. Their traditional Cajun French Music Style is refreshing and keeps everybody’s toes tapping!! The Almost Patsy Cline Band from Bandera is very popular “dance band” in San Antonio as well as across the Hill Country and Texas!! Their repertoire ranges from Bob Wills’ favorites to Patsy Cline’s hits. Better bring your dancing shoes when their playing!!

 

"A local wine and culinary center could draw as many as 34,000 new visitors to Fredericksburg each year and contribute more than $11 million to the local economy, according to an economic study completed last week by New York-based Fairweather Consulting."
Read complete article from the Fredericksburg Standard Radio Post, Mar 11, 2009 >>


WHAT PEOPLE ARE SAYING ABOUT
THE HILL COUNTRY WINE AND MUSIC FESTIVAL

"Hill Country center to pair wine, food...  Ernie Loeffler, director of the Fredericksburg Convention and Visitors Bureau, knows that when people come to Fredericksburg, one of the big reasons they are coming is for a taste of the German heritage of the settlers who founded this city in the 19th century, and in the past 10 years or so, wine has quickly become a top draw, as well. All that's fine and dandy, Loeffler says, but a few years ago, he and his staff started to think about ways to stay ahead of the curve. What they came out of those brainstorming sessions is the Texas Center for Wine and Culinary Arts, a facility dedicated to the awareness, understanding and celebration of Texas food, wine and agriculture. Loeffler says that in some ways, they are modeling the center after the New York Wine and Culinary Center in Canandaigua, N.Y.

Plans for the center are still under way, but the city is looking at three potential sites for the center, which would act as an events center, a culinary school, exhibit space and a training center for servers and locals who want to get into the food and beverage industry. A study in 2009 found that such a center would bring in an addition 34,000 visitors and $11.2 million to Gillespie County. Loeffler says they've estimated the cost to be about $10 million and are trying to raise funds for it to open in October 2013. Among the big donations have come from Torre di Pietra Vineyards in nearby Stonewall and from Edible Austin, which raised $10,000 at the Edible Texas Wine-Food Match at the Carillon in June. Plans are already under way for the 3rd annual Hill Country Wine & Music Festival (hillcountrywineandmusic.com), which is one of the biggest annual fundraiser events for the center. Next year's event will take place from 11 a.m. to 9 p.m. on April 28 at Wildseed Farms, just east of Fredericksburg." - 
Austin 360, October 4, 2011


 

2013 MUSIC

11am - 1pm Flamenco Jazz by Jose Tejeha with flamenco Dancing by Olivia Chacon and Alante

1 - 3pm John Arthur Martinez

3 - 5pm Charles Thibodeaux & The Austin Cajun Aces

5- 7pm The Almost Patsy Cline Band